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Bespoke Meal Service

Personalized meal plans always honoring your restrictions and goals, based on the amount of time you want to dedicate to reheating and the number of people in the household.

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How It Works

01

Consultation

We’ll sit down and talk about your goals, restrictions, preferences, and lifestyle. I’ll come up with menu options and we’ll discuss meals that work for and excite you!

02

Menu Proposal

I’ll create a menu that I think will excite you and determine a price from there. Your meal plan will vary based on your schedule and dietary restrictions.

03

Meal Prep

As an eco-conscious chef, I’ll prepare your fresh food in Tupperware you provide, or Tupperware I provide for a nominal additional cost, and vacuum seal any meals we’ve decided you’d like to keep in the freezer.

Sample Menus

  • Mango sticky rice overnight oats with chia
  • Lamb shakshuka with a poached egg and feta, served with crusty bread
  • Mediterranean salmon salad
  • Pasta with blistered tomatoes, sausage, basil and garlic
  • Shrimp and grits
  • Perogies with custom filling options, goat cheese and beet salad
  • Strawberry and Creme Bliss Balls — low-sugar, whole-ingredient vegan dessert with coconut and cashews

  • Tofu breakfast burritos
  • Bean, mushroom, and zucchini smash served with crusty bread
  • Black bean burgers with elote or Mediterranean salad and watermelon
  • Lentil shawarma wraps with baba ghanoush, hummus, and grilled vegetables
  • Cauliflower steak with bright chimichurri sauce, smashed potatoes, and protein-forward vegetable sides
  • Thai green curry with custom spice level and rice
  • Chocolate mousse made with silken tofu

  • Prepared meat and vegetables to add to a scramble in the morning to meet protein goals joyfully
  • Parfaits with seasonal, local fruit and customized granola, always made from scratch
  • Customized farmer’s bowl with chicken, beets, cucumbers, blueberries, poached eggs, quinoa, ricotta, and homemade chili oil
  • Cabbage rolls with a lettuce-free, high-protein salad
  • Vegetable-loaded ground turkey full of flavor with quinoa and cheese
  • Butterbean blondies
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Pricing

Starting at $15

Breakfast
Lunch

Starting at $25

Dinner

Price determined after consultation.

Starting at $30

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